How to make a client a fan of the company?
The Pareto rule in sales works no less efficiently than in other areas. It has long been proven that 20% of the most loyal and loyal customers give 80% of…

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How to make money on photos on the Internet
The technique that you will use is a camera, even an ordinary digital one with a pixel count of 5 or more is fine. But if you have a professional…

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Seven criteria for an ideal business niche
1. "High Resolution" Here we are talking about your “resolution” in this niche, that is, about your level of understanding, your experience, knowledge. For example, if you enjoy your entire…

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Recommendations wishing to get rich from investor Warren Buffett
1. Reinvest profits When you earn a lot of money first, you might be tempted to spend it. Do not do that. Better put them in a business that seems…

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veterinary services

How to open a butcher shop

Meat is the product without which many simply do not represent their diet. Almost everyone eats meat (those who have special convictions about this, do not take into account – their minority), because it is nutritious, useful and just very tasty! Meat is sold everywhere — in small convenience stores, in supermarkets, in organized or spontaneous markets, even in kiosks on the subway.
But the most, so to speak, respected places of purchase of meat remain specialized meat shops. Buyers have much more confidence in just such outlets, because if the store fully specializes in meat, then the chances that the product there is always high-quality and fresh is much more. Continue reading